Monday 28 September 2020

TooJay’s Offers the Best Burger in Florida with a Deli Twist

Original article posted here: https://www.toojays.com/toojays-offers-the-best-burger-in-florida-with-a-deli-twist/

Burger History

It should come as no surprise that the hamburger is one of America’s favorite and most recognizable foods due to its versatility, variety, and simplicity. What is not to love about the combination of a juicy patty, freshly baked bun, melted cheese, and fresh toppings of tomatoes, lettuce, and onions? Even though its origins are traced back to the city of Hamburg in Germany, the modern burger was popularized and commercialized first in the United States as early as the late 19th century. Throughout the years, burgers have evolved into a whole new experience that satisfies food lovers everywhere. With a variety of new flavors and creative twists on the all-time favorite, the country has become even more obsessed. CHeck out the Florida Burger Map Here.

When Deli meets Burger

When people think of traditional New York-style delis, many things come to mind, including cold cut sandwiches, rye bread, soup, corned beef, bagels, and more. Burgers, however, don’t usually make a list. Paragraph: In the spirit of embracing the tradition of enjoying America’s favorite sandwich, TooJay’s Deli has had classic and unique versions of this delectable dish for years. If you’re looking to expand your palate and try new burger flavors and variations, look no further. From Altamonte Springs all the way down to Dania Beach, TooJay’s is serving up tasty burgers at all of its locations throughout Florida.

How TooJay’s builds the Best Burgers in Florida!

TooJay’s signature burgers include the Burger á la TooJay’s (topped with mushrooms, smokehouse bacon and melted Muenster cheese), the Chipotle Bacon Burger (caramelized onions, smokehouse bacon, Swiss cheese, arugula, and chipotle mayo), and the traditional Patty Melt (a grilled burger topped with chipotle mayo, caramelized onions and Swiss cheese on grilled rye).

The New York-style deli has added a signature ingredient to its burger – pastrami. One of TooJay’s most popular items, the Pastrami Burger, has juicy sirloin rolled in a house pastrami rub and topped with tender pastrami, caramelized onions, Swiss cheese and chipotle mayonnaise in between a freshly baked brioche bun. Combining the flavors of a favorite deli sandwich with a cherished classic, this mouth watering classic provides the best of both worlds.

Building your own Hamburger at TooJay’s

For guests who love to customize their meals, TooJay’s has a build your own option with many selections to choose from. First, guests can choose from a selection of top-quality meats, including ground beef, grilled chicken breast, ground turkey, or black bean. Then, they can top it off with the choice of a delicious cheese like cheddar or provolone, a variety of toppings, such as caramelized onions, mushrooms, or a fried egg and an assortment of sauces, aiolis and condiments. All of the options make it easy to get creative or keep it simple for those who love a classic burger. The choice is yours, so you won’t be disappointed

Pair your Delicious Deli Burger with your Beverage of Choice

Nothing pairs better with a burger than beer. Choose from a selection of domestic or specialty beers or, for something non-alcoholic, enjoy a refreshing lemonade, iced tea, or a Dr. Brown’s soda.

Our Chefs have been creating delicious deli-style hamburgers across the state of Florida since 1981, and TooJay’s hand-crafted burgers will leave you only wanting more!



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Florida Restaurant, Breakfast Food, Deli Sandwiches, Catering

Florida Restaurant, Breakfast Food, Deli Sandwiches, Catering

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TooJay's Deli • Bakery • Restaurant Plantation, Florida


TooJay’s Deli, Bakery, and Restaurant is located in Plantation, Florida at 801 South University Drive, in The Fountains shopping mall near I-595.

The TooJay’s menu offers a wide variety of delicious options, including traditional deli favorites like the Beef Brisket Dip, the Reuben and the Turkey Avocado sandwich, to hearty hand-tossed salads like the Strawberry Citrus Salad and TooJay’s Chopped Salad. A selection of burgers, soups, desserts, comfort classics, hot handhelds, and more are also available.

TooJay’s Deli in Plantation is a great place to grab a bite to eat after picking up the kids from Kumon Math and Reading Center, shopping for clothes at Jos. A. Bank, playing 18 holes at the Jacaranda Golf Club, or if you’re staying at La Quinta Inn & Suites or the Courtyard by Marriott Fort Lauderdale Plantation.

TooJay’s also serves breakfast and popular brunch items like Mimosas, Egg Benedicts, skillets, and a variety of omelets.TooJay’s also offers take-out and catering for your office or family event.TooJay’s award-winning menu has been acknowledged with the 2019 Best of Palm Beach County Award for Best Sandwich Shop and Best Dessert from The Palm Beach Post, the 2018 Best of the Menu Tracker for its Nova Latkes from Nation’s Restaurant News, the 2019 and 2018 Restaurant Neighbor Award as a State Winner from the National Restaurant Association Educational Foundation for its work with Feeding Florida, and the 2019 and 2018 Dining Award for Best Deli from Orlando Magazine.



TooJay’s Deli • Bakery • Restaurant
801 South University Drive, Plantation, FL 33324(954) 423-1875https://www.google.com/maps?cid=16266815934635518419https://www.toojays.com/location/plantation-restaurant-the-fountains/https://sites.google.com/view/toojays-deli-bakery-restaurant/locations/plantation-fl



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Thursday 24 September 2020

TooJay’s Tips for Making the Best Sandwich

Sandwich History

All hail the Earl of Sandwich, the first person known to appreciate the endless potential of a meal presented between two pieces of bread! Thanks to this avid gambler’s request back in 1762 for a handy meal that he could eat without leaving the card table, today, more than 300 million sandwiches are consumed daily in the U.S., which is almost one sandwich per person each day, nationwide. From the simplest PBJs to creative combinations that take time to craft, placing food between two slices of bread has evolved into one of the world’s most popular and convenient ways to combine an infinite number of ingredients to make the best sandwich.

Although historians are not clear on when the sandwich arrived in America, it officially appeared in an American cookbook around 1815. Since then, every culture in the U.S. melting pot has created its own variations, from the New Orleans Po’ Boy to the Philly Cheesesteak, the New York Club, Los Angeles French Dip, and countless more. Whatever your ethnic culinary preference may be, you likely can find its version of sandwiches ranging from simple to exotic.  

The Evolution of the Sandwich

Pastrami Sandwich is the best1
Pastrami Sandwich

Sandwiches have come a long way since the cook served John Montagu, the 4th Earl of Sandwich, a piece of salted meat between two pieces of bread. Even the Earl himself was captivated by the creation. He proceeded to draw inspiration from his travels to the Mediterranean, where meats, cheeses, and dips on mezze platters, appetizers similar to tapas, were sometimes layered between slices of bread. In the three centuries since, sandwiches continued to evolve in countless directions and, regardless of their simplicity, have become a culinary art form.  

The Deli Tradition

TooJay's Best Reuben Sandwich
Reuben

Among all the types of sandwiches, the deli variety holds a special place in the hearts of most sandwich lovers. Delicatessen, derived from the German words for delicious and eat, originated in Germany around the same time the sandwich was popularized by John Montagu in England. The culinary concept was brought to the U.S. by Eastern European Jewish immigrants in the mid-19th century. Originally a retail establishment that sold fine and foreign prepared food, the deli concept evolved into the restaurants we know them as today.

TooJay’s Deli is proud to satisfy the cravings of deli lovers throughout Florida. Whether you need a break after shopping at Palm Beach Outlets, are stopping for lunch at The Fountains in Plantation or meeting friends after golf or tennis at The Villages near Orlando,  TooJay’s has the wide selection of freshly sliced, piled high sandwiches that keeps deli lovers coming back for more.

Tips to Make your Own Materpiece

Best Turkey Cran Griller
TooJay’s Seasonal Turkey Cranberry Griller

While we love to serve our guests in our restaurants every day and be their favorite choice for takeout, curbside, and catering, it’s our pleasure to share some tips for when they’re making a sandwich at home:

Gathering the pieces: First, compile the essential four elements – bread (we recommend fresh-baked Artisan rye, wheat or Challah bread, available for purchase at TooJay’s bakery); spreads (mayonnaise, mustard, or home-style Russian dressing); a generous serving of deli meat from TooJay’s deli counter (corned beef, roast beef, sliced turkey breast, pastrami or a combination of any of these), and secondary ingredients (Swiss or provolone cheese, coleslaw, sauerkraut, lettuce).

Building the Sandwich: The secret to making a great-tasting sandwich is finding a delicious balance of flavors. The combinations are countless and ultimately depend on personal taste preferences. Generously stuffed or lean? Spicy or mild? Hot or cold? It’s up to you!

    1. Grab a slice of bread and add a generous spread of mayo and mustard, or opt instead for no spreads at all.
    2. We have two favorite options for arranging the meat on the sandwich: layered, with one flat or folded slice on top of the other to match the size of the bread; and 2) rolled, with long layers of meat piled up with spread in between and then rolled into TooJay’s famous signature wrap to create a tempting swirl and ensure all ingredients are in every bite.  Feel free to experiment with combinations such as corned beef and pastrami (like the TooJay’s Classic), turkey, roast beef, or a slice of cheese. Add the top slice of bread (toasting is always an option), and there you have it!
    3. Take a bite and enjoy your sandwich!

Whatever type of sandwich you’re craving, no one makes it better than TooJay’s. Stop by to dine in or order online for takeout or contactless curbside pickup.

Our Chefs’ have been creating the best sandwiches in Florida since 1981!

The post TooJay’s Tips for Making the Best Sandwich appeared first on TooJay’s Deli • Bakery • Restaurant.



source https://www.toojays.com/toojays-tips-for-making-the-best-sandwich/

Tuesday 15 September 2020

TooJay’s Deli • Bakery • Restaurant, Coral Springs Florida

TooJay’s Deli, Bakery and Restaurant is located in Coral Springs, Florida at 2880 North University Drive, on The Walk at University and a few blocks south from Sample Rd., near Coral Springs City Hall. The TooJay’s menu offers a wide variety of delicious options from traditional deli favorites like the best Matzo Ball Soup in Coral Springs, potato pancakes, sandwiches deli salads, and beef brisket sandwiches, to classic comforts like old fashioned pot roast, broiled cod, and roasted stuffed chicken breast. A selection of burgers, soups, salads, desserts, hot handhelds, and more are also available. TooJay’s Deli in Coral Springs is a great place to grab a bite to eat after a relaxing visit to Barnes & Noble, browsing for jewelry at Sziro,  picking up flowers at Wild Flowers of Parkland, or if you’re staying at La Quinta Inn & Suites. TooJay’s also serves breakfast and popular brunch items like omelets, breakfast wraps and sandwiches, and a variety of waffles.

TooJay’s Coral Springs also offers take-out and catering for your office or family event.

TooJay’s award-winning menu has been acknowledged with the 2019 Best of Palm Beach County Award for Best Sandwich Shop and Best Dessert from The Palm Beach Post, the 2018 Best of the Menu Tracker for its Nova Latkes from Nation’s Restaurant News, the 2019 and 2018 Restaurant Neighbor Award as a State Winner from the National Restaurant Association Educational Foundation for its work with Feeding Florida, and the 2019 and 2018 Dining Award for Best Deli from Orlando Magazine.


TooJay’s Deli • Bakery • Restaurant
2880 North University Drive, Coral Springs, FL 33065(954) 346-0021


https://www.google.com/maps?cid=11471218611174112076

https://www.toojays.com/location/coral-springs-restaurant-the-walk-at-university/

https://sites.google.com/view/toojays-deli-bakery-restaurant/locations/coral-springs-fl



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Thursday 3 September 2020

TooJay’s Deli • Bakery •Restaurant Wellington, FL, Florida


Originally published on: https://www.toojays.com/location/wellington-restaurant-wellington-green-commons/

TooJay’s Deli, Bakery and Restaurant is located in Wellington, Florida at 2605 State Road 7 in Wellington Green Commons, east of Florida’s Turnpike and near the intersection of Forest Hill Boulevard and S. State Road 7. TooJay’s menu offers a wide variety of delicious options from the best salads in Wellington like Strawberry Citrus Salad and Mandarin Chicken Salad, to traditional deli favorites like the hot Corned Beef and Turkey Breast sandwiches. A selection of classic comforts, burgers, scratch soups, hot handhelds and desserts are also available. TooJay’s Deli in Wellington is a great place to grab a bite to eat before or after shopping at one of the many stores inside The Mall at Wellington Green, watching a movie at CMX Wellington, getting a relaxing massage at Massage Envy, or working out at Orangetheory Fitness. TooJay’s also serves popular breakfast and brunch items, including a variety of Eggs Benedict, mimosas and omelets. TooJay’s also offers take-out and catering for your office or family event. TooJay’s award-winning menu has been acknowledged with the 2019 Best of Palm Beach County Award for Best Sandwich Shop and Best Dessert from The Palm Beach Post, the 2018 Best of the Menu Tracker for its Nova Latkes from Nation’s Restaurant News, the 2019 and 2018 Restaurant Neighbor Award as a State Winner from the National Restaurant Association Educational Foundation for its work with Feeding Florida, and the 2019 and 2018 Dining Award for Best Deli from Orlando Magazine.





TooJay’s Deli • Bakery • Restaurant


2605 State Road 7, Wellington, FL 33414(561) 784-9055



https://www.google.com/maps?cid=15987134274000120072

https://www.toojays.com/location/wellington-restaurant-wellington-green-commons/

https://sites.google.com/view/toojays-deli-bakery-restaurant/locations/wellington-fl



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High Holy Days are Rich in Jewish Culinary Traditions

The Jewish High Holy Days of Rosh Hashanah and Yom Kippur are rich in traditions that go back millennia. Every year at this time, people of the Jewish faith put ordinary schedules and chores on hold for a couple of days to give thanks, take stock of their lives and commit to ways they can improve in the coming year. While the holidays are serious in nature, they also are celebrations of life and hopefulness, with traditional foods playing a major role as families and friends gather to give thanks.

For people around the world, the COVID-19 pandemic has temporarily changed the way we gather around the table and celebrate occasions like the High Holy Days, but that doesn’t mean we can’t enjoy a delicious Rosh Hashanah dinner or a traditional Yom Kippur break-fast, especially if TooJay’s does the cooking!

Rosh Hashanah- A New Beginning

Beef Brisket for your High Holy Day celebrations
TooJay’s Beef Brisket Dinner

Rosh Hashanah, which is the new year on the Old Testament calendar, begins on the holiday eve with a celebratory meal of traditional favorites. This year, the holiday starts at sundown on September 18 and continues through nightfall on September 20. The following 10 days until Yom Kippur are considered a period of self-reflection and atonement.  

Rosh Hashanah traditions include greeting others with the phrase “shana tova,” which means “for a good year” in Hebrew, lighting candles at sundown and blowing the shofar (a ram’s horn) each morning to awaken everyone’s awareness of this special day.

In the tradition of Jewish people who trace their roots to Europe, the meal begins with apple slices dipped in honey for a “sweet year,” followed by traditional matzoh ball soup, gefilte (stuffed) fish, a round challah bread, brisket, chicken or turkey with a colorful variety of side dishes and a selection of irresistible desserts like almond cake, honey cake, sponge cake, macaroons and freshly-made rugalach in a variety of flavors. These items and more are available on TooJay’s popular Rosh Hashanah menu.

This year, reservations for dine-in are required for Friday, September 18 and Saturday, September 19. Seating will be limited in keeping with current government mandates. For families who prefer to stay home, orders for convenient takeout and catering must be placed by Tuesday, September 15. Curbside pick-up is available only on pre-paid orders through TooJay’s website or Delicious Rewards app.

Yom Kippur- A Special Day

Matzo Ball Soup is a traditional High Holy Days cuisine
TooJay’s Matzo Ball Soup

Yom Kippur, or the “Day of Atonement,” takes place 10 days after Rosh Hashanah, linking the New Year celebration with the Yom Kippur commitment to self-reflection being a better person in the year to come. The holiest of days on the Hebrew calendar, Yom Kippur begins this year on Sunday, September 27 at sundown and ends at sundown on September 28 with a traditional “break-fast,” after 24 hours of fasting. The break-fast meal with family and friends includes an array of comfort foods to satisfy everyone. TooJay’s break-fast menu features blintzes, mini-latkes, bagels, baked salmon, side dishes, freshly baked breads and traditional desserts from the bakery.

Orders for Yom Kippur takeout, catering and contactless curbside on Monday, September 28 must be placed by Wednesday, September 23.

With the holidays looking and feeling different this year, it’s more important than ever before to celebrate the culinary traditions that keep us focused on brighter days ahead. As we observe the High Holy Days with our Jewish guests, we wish all our guests good health and happiness, now and always. TooJay’s is here to do the cooking whenever you need us! View our Holiday menus here.

Our Chefs have been creating delicious traditional High Holidays cuisine across the state of Florida since 1981. Let us do the cooking this Holiday Season!

The post High Holy Days are Rich in Jewish Culinary Traditions appeared first on TooJay’s Deli • Bakery • Restaurant.



source https://www.toojays.com/high-holy-days-are-rich-in-jewish-culinary-traditions/

Wednesday 2 September 2020

TooJay’s Deli • Bakery •Restaurant Boynton Beach, Florida

Originally posted at: https://www.toojays.com/location/boynton-beach-restaurant-oakwood-square/

TooJay’s Deli, Bakery and Restaurant is located in Boynton Beach, Florida at 398 North Congress Avenue, in Oakwood Square, west of I-95, adjacent to Boynton Town Center and across from Boynton Beach Mall near W. Boynton Beach Blvd. The TooJay’s menu offers some of the best food in Boynton Beach including a wide variety of breakfast, and delicious options from classic deli favorites like hot corned beef and beef brisket sandwiches and matzo ball soup, to hot handhelds like fish and chips and the Open Faced Turkey Melt. A selection of burgers, soups, and desserts are also available. TooJay’s Deli in Boynton Beach is a great place to grab a bite to eat after catching a flick at the Cinemark Boynton Beach, or shopping at Dick’s Sporting Goods, Old Navy, or TJ Maxx.  TooJay’s also serves breakfast and popular brunch items, including a variety of Eggs Benedict, French toast and breakfast wraps and sandwiches.

TooJay’s also offers take-out and catering for your office or family event.

TooJay’s award-winning menu has been acknowledged with the 2019 Best of Palm Beach County Award for Best Sandwich Shop and Best Dessert from The Palm Beach Post, the 2018 Best of the Menu Tracker for its Nova Latkes from Nation’s Restaurant News, the 2019 and 2018 Restaurant Neighbor Award as a State Winner from the National Restaurant Association Educational Foundation for its work with Feeding Florida, and the 2019 and 2018 Dining Award for Best Deli from Orlando Magazine.


TooJay’s Deli • Bakery • Restaurant
398 Congress Avenue, Boynton Beach, FL 33426(561) 740-7420





https://www.google.com/maps?cid=17147927129804031271https://www.toojays.com/location/boynton-beach-restaurant-oakwood-square/https://sites.google.com/view/toojays-deli-bakery-restaurant/locations/boynton-beach-fl

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TooJay's Deli • Bakery • Restaurant (toojaysrestaurant) on Pinterest

TooJay's Deli • Bakery • Restaurant (toojaysrestaurant) on Pinterest

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TooJay’s Deli • Bakery • Restaurant Orlando - Alafaya Trail

TooJay’s Deli, Bakery and Restaurant is located in Orlando, Florida at 715 North Alafaya Trail, in Waterford Lakes Town Center, near the Spessard L. Holland East-West Expressway’s North Alafaya exit and 3 miles south of the University of Central Florida.

TooJay’s menu offers a wide variety of delicious options from traditional deli favorites like the TooJay’s Classic, Reuben and Hot Pastrami sandwich, to popular choices like the Buffalo Chicken Wrap and Turkey Avocado sandwich. A selection of classic comforts, hot handhelds, juicy burgers, made-from-scratch soups, fresh salads, delicious desserts, breakfast and more are always available.

TooJay’s Deli in east Orlando is a great place to grab a bite to eat after shopping at Office Depot on North Alafaya Trail, Torrid, Lane Bryant on North Alafaya Trail, Rack Room Shoes, GameStop Prestige, Best Buy on North Alafaya Trail, or Amazing Lash Studio, getting a haircut at Supercuts on North Alafaya Trail, watching a movie at the Regal Waterford Lakes, browsing the lot at Carl’s Buick GMC, or vacationing at HomeTowne Studios Orlando – UCF Area, Holiday Inn Orlando East, Days Inn Suites by Windham, Hilton Garden Inn Orlando or Holiday Inn Express & Suites Orlando East-UCF Area. TooJay’s also serves breakfast and brunch items like egg sandwiches, French toast, and a variety of Eggs Benedict.

TooJay’s also offers take-out and catering for your office or family event.

TooJay’s award-winning menu has been acknowledged with the 2019 Best of Palm Beach County Award for Best Sandwich Shop and Best Dessert from The Palm Beach Post, the 2018 Best of the Menu Tracker for its Nova Latkes from Nation’s Restaurant News, the 2019 and 2018 Restaurant Neighbor Award as a State Winner from the National Restaurant Association Educational Foundation for its work with Feeding Florida, and the 2019 and 2018 Dining Award for Best Deli from Orlando Magazine.

https://www.google.com/maps?cid=16410056389513915494

https://www.toojays.com/location/orlando-restaurant-waterford-east-orlando-location/

https://sites.google.com/view/toojays-deli-bakery-restaurant/locations/orlando-fl-alafaya-trail



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